From the youngest ever winner of the Great British Bake Off, a debut cookbook filled with classic bakes, imaginative Scottish twists and a myriad of gluten-free options.
Peter shares his signature baking style with fans new and old.
Publisher: Black and White Publishing Author(s): Peter Sawkins Illustration(s): Colour photography throughout; Colour photography throughout Number of pages: 256 Publication date: 2021 Dimensions: 253 x 191 x 24 Cover type: Hardback.
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