Tried and true recipes from Alaskas best seafood chefs.
Alaskas pristine, icy cold waters are home to an abundance of wild salmon.
Cooking Alaskas Wild Salmon is packed with delicious ways to prepare these nutrient-rich, flavorful fish, from old favorites such as Classic Salmon Loaf and Kedgeree to innovative new ideas like Smoked Salmon Cupcakes and Butternut Squash Soup with Salmon Croutons.
Becky Sue Epstein
55.75 Lei
Miranda Ballard
139.45 Lei
Martha Holmberg
167.40 Lei
John Kallas Phd
156.19 Lei
Lukas Volger
181.35 Lei
Andrea Bemis
167.35 Lei
Becky Selengut
150.61 Lei
Atul Kochhar
195.30 Lei
America'S Test Kitchen
251.10 Lei
Odette Williams
161.77 Lei