This popular cookbook by beloved Polish-American author Sophie Hodorowicz Knab combines more than 100 recipes for favorite Polish foods with the history and cultural traditions that created them.
Arranged according to the cycle of seasons, it explores life in the Polish countryside through the year, giving readers priceless historical information and insightful answers to common questions asked by descendants of Polish immigrants.
It has been updated with a section on Polish Feasts & Festivals and includes charming illustrations throughout.
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