Mexican food made simple, hardcover/thomasina miers

Winner of BBCs }Masterchef{ in 2005, Miers presents 100 authentic, family-friendly Mexican dishes, reinventing the classics with accessible ingredients.

From street snacks and wraps to hearty, spicy stews, there are step-by-step guides to everything from folding the perfect burrito to eating a taco, a guide to the worlds hottest chillies, a menu planner and vibrant photography throughout.